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Red Amaranth

Red Amaranth



  • Taste

    Amaranth plants can grow to be over 2 metres tall yet as a microgreen it is one of the smallest and most delicate of additions to a plate with deep purple/magenta colours. The taste is mild and earthy like beets.

  • Nutritional Value

    Amaranth leaves contain tocotienols (vitamin E) and good quantities of potassium and magnesium. Pound for pound it contains more vitamin K than any other microgreen.

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